University of Que Brunswick Stew
This is the ultimate comfort food! While not a pure Brunswick Stew, this dish is our take on a classic. Serve with a nice French bread and enjoy! Ingredients 3 cups boneless skinless chicken thigh meat cut into bite size chunks 1 big link of Smoked Sausage cut into bite size pieces 1 lb leftover pulled pork 2 TBS vegetable oil 1 large sweet onion chopped 1 whole head garlic smashed and chopped 1 Red Pepper chopped 1.5 lbs Baby Red Potatoes, cubed 1 11oz can yellow and white