This is a sauce I came up with to accentuate the taste of our Burnt Ends as well as really kick up the sweetness. Burnt Ends are the perfect blend of sweet and savory followed by the light crust of the bark and then the perfectly tenderness brisket point. This sauce is the perfect addition to them, in our opinion!
2 TBS Salted Butter
2 TBS Head Country Marinade
¼ cup light brown sugar
1 ¾ cups of Pepsi reduced down to 1 Cup (has to be Pepsi)
1. Reduce 1 ¾ cups of Pepsi down to 1 Cup on the stovetop (be careful not to burn it)
2. To that add remaining ingredients and mix until well incorporated